The Plant Based Seafood Co. - Mind Blown Dusted Scallops, 8oz

Quick Description

Prepare to have your mind blown. The Plant Based Seafood Co.’s Mind Blown Dusted Scallops are light, buttery and can be ready in just under 2 minutes!

Key Information 

• Soft, light and buttery vegan scallops 
• No palm oil 
• Gluten-free
• Non-GMO
• Ready in just 2 minutes and comes in a convenient resealable bag
• Fridge/Freezer

Product Overview 

Luxurious, convenient and cruelty-free. These Mind Blown Dusted Scallops are the newest addition to The Plant Based Seafood Co.’s product range. They have already won the New Hope Network 2022 Expo West NEXTY award for outstanding new frozen products.

This female-led company is trail-blazing the vegan food industry, aiming to create healthy yet delicious vegan substitutes. These plant-based scallops are no different from their other products: they’re non-GMO, free from palm oil and gluten, and totally delicious. 

Light, buttery and soft with a crisp exterior, these vegan scallops are equally perfect for entertaining guests or as part of a quick lunch. They are also ready in just under 2 minutes and come in a convenient resealable bag. Mind. Blown. 

Ingredients

Scallops: Konjac Powder, Vegetable Gum, Vegetable Root Starch, Paprika, Brown Sugar, Sea Salt, Plant-Based Vegan Seasoning. Breading: Tapioca Flour, Coconut Flour, Egg Replacer (Potato Starch, Tapioca Flour, Leavening (Calcium Lactate, Calcium Carbonate, Cream of Tartar), Cellulose Gum, Modified Cellulose), Crystalized Lemon (Citric Acid, Lemon Oil, Lemon Juice), Garlic, Paprika, Turmeric and Other Spices.
Allergens: Tree Nuts (Coconut) 

Frequently Asked Questions

How should I serve The Plant Based Seafood Co.’s Mind Blown Dusted Scallops?

These vegan scallops are a simple but impressive appetizer. Serve with melted vegan butter and asparagus to really wow your guests.

As a main dish, we suggest you pan-fry these plant-based scallops and add to stir-fries or pasta dishes. Our favorite way to serve these scallops is with linguine in a light tomato sauce. Delicious!