Rubicon Bakers - Vegan Cupcakes, 10oz | Multiple Flavors – PlantX US
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Rubicon Bakers - Vegan Cupcakes, 10oz Multiple Flavors

Rubicon Bakers - Vegan Cupcakes, 10oz Multiple Flavors

Brand - Rubicon Bakers
$7.69
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Quick Description

Choose Rubicon Bakers Vegan Cupcakes - the moist and luxurious plant-based cupcakes that will satisfy your sweet tooth. With no artificial ingredients.

Key Information

  • Handcrafted
  • No artificial colors, flavors, or preservatives
  • 3 flavors: Vanilla / Chocolate Blackout / Neapolitan

Product Overview

Rubicon Bakers Vegan Cupcakes are moist and decadent cupcakes made from only natural ingredients. Handcrafted with love and care, these delightful plant-based cupcakes contain no artificial colors, flavors, or preservatives. Enjoy one for dessert or as a sweet afternoon treat with a cup of coffee or tea.
Available in 3 flavors: 3 flavors: Vanilla / Chocolate Blackout / Neapolitan.

Ingredients

Rubicon Bakers - Vegan Cupcakes - Vanilla
Confectioner's sugar (cane sugar, cornstarch), water, enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vegan sugar, palm oil, shortening (palm oil, vegetable mono & diglycerides), non-GMO expeller pressed canola oil, wheat protein, baking powder (sodium acid pyrophosphate, sodium bicarbonate, non-GMO cornstarch, monocalcium phosphate), vegan mono & diglycerides, citric acid, natural vanilla flavor, sea salt.
Allergens: Wheat, Barley.

Rubicon Bakers - Vegan Cupcakes - Chocolate Blackout
Water, Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cane Sugar, RSPO Certified Sustainable Palm Oil (Palm Oil, Vegetable Mono & Diglycerides), Confectioners' Sugar (Cane Sugar, Cornstarch), Cocoa Powder (Cocoa Processed With Alkali), Expeller-pressed Canola Oil, Semisweet Chocolate (Cane Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [An Emulsifier], Vanilla), Baking Soda, Organic Vinegar, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate).
Allergens: Wheat, Barley, Soy.

Rubicon Bakers - Vegan Cupcakes - Neapolitan
Water, enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), confectioner's sugar (cane sugar, cornstarch), cane sugar, RSPO certified sustainable palm oil (palm oil, vegan mono & diglycerides), expeller pressed canola oil, cocoa powder (cocoa processed with alkali), chocolate chips (cane sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), natural strawberry flavor, baking soda, organic vinegar, sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), natural vanilla flavor.
Allergens: Wheat, Barley, Soy.

Client Reviews

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