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Wendy's Nutty Cheeses - MT. ST. Helens Cheese ,6oz
Brand - Wendy's Vegan Kitchen
$17.29
In stock
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Quick Description
Wendy's Nutty Cheeses hit the nail on the head when they named their Mt. St. Helens Cheese. It’s got a mountain of flavor and undeniably cheesy texture!
Key Information
- Smoked salt and mushrooms
- Base of cashews and soy milk
- Dairy-free recipe
Product Description
Wendy's Nutty Cheeses’ Mt. St. Helens Cheese (what a tongue twister!) is one that prominently features the flavor of porcini mushrooms and hickory smoked salt. Serve with a little fruit and some nuts and you’ve got yourself the perfect pairing for wine!
Ingredients
Cashews, Coconut Oil, Vinegar, Nutritional Yeast, Miso, Salt, Mustard, Onion Powder, Porcini Mushroom Powder, Vegetable Black Ash, Hickory Smoked Salt
Allergen: Cashews, Coconut, Miso (Soy), Mustard
