Tofurky’s Chick’n is the perfect plant-based alternative to chicken. Now comes in bold new flavors including Sesame Garlic and Barbecue.
- Low in sugar
- 0 Cholesterol
- Palm Oil Free
- High in protein
Bored of the same tasteless plant-based alternative to chicken? Looking for something with a real bite in texture that is bursting with flavor? The new range of Tofurky Chick’n now comes in vibrant new flavors of Sesame Garlic and Barbecue, a perfect way to spice up a midweek meal.
These versatile Chick’n style pieces can be shredded, fried, baked, or sliced making them the perfect fridge essential to get inventive for any meal. These quick and easy-to-make Chick’n style pieces are ready for super speedy lunch which can be thrown in the microwave and ready in as little as one minute!
Sesame Garlic Chick’n
Perfect addition if you're looking for a protein-rich alternative to add to stir-fries, curries, and rice dishes, Tofurky’s Sesame Garlic Chick’n is bursting with umami flavors of nutty sweet sesame delight!
Get inspired with the great authentic taste for Vietnam as the Tofurky Sesame Garlic Chick’n works perfectly in a Bahn Mi! Simply chop up the Chick’n into bite-sized pieces, add into your baguette along with carrots, daikon radish, cilantro, and fresh greens. Finish off with a homemade sauce by combining plant-based mayo, sriracha, and rice vinegar. YUM!
Tofurky's BBQ Chick’n chunks are smothered with rich sweet and sticky smoky BBQ sauce. This is the perfect low-sugar, high-protein addition to any meal. A recipe for a scrumptious weekend treat is BBQ Chick’n tacos. Simply saute peppers, onion, garlic, and corn, add your Tofurky Barbecue Chick’n chunks, and fry for 2 minutes on each side. Combine with fresh gem lettuce, vegan cheese and serve in crunch corn taco shells.
Sesame Garlic Chick’n:
Water, vital wheat gluten, tofu (water, soybeans, magnesium chloride, calcium chloride), expeller pressed canola oil, sesame oil, rice wine vinegar, agave syrup, soy sauce (water, soybeans, wheat, salt), natural flavors, contains less than 2% of cornstarch, oat fiber, cane sugar, sea salt, spices, red chili flakes, ginger, garlic puree, granulated garlic, onion powder, natural smoke flavor, sunflower oil, sesame oil, celery seed oil, calcium lactate, acetic acid, citric acid, potassium chloride, titanium dioxide (for color), gum arabic, xanthan gum.
Water, vital wheat gluten, organic tofu(water, organic soybeans, magnesium chloride, calcium chloride), expeller pressed canola oil, cane sugar, tomato paste, molasses, natural flavors, contains less than 2% of cornstarch, oat fiber, sea salt, spices, granulated garlic, onion powder, vinegar, natural smoke flavor, sunflower oil, sesame oil, celery seed oil, calcium lactate, citric acid, potassium chloride, titanium dioxide (for color), gum arabic, xanthan gum.
How should I cook Tofurky Chick’n chunks?
The cooking instructions for the Chick’n are versatile depending on your recipe of choice. Either fry them in 1 tablespoon of oil for 2 minutes on each side to get a crispy texture. Or, simply microwave for 60 seconds by poking holes in the plastic layer.