Terrasoul Superfoods - Organic Gluten-Free Coconut Flour, 32oz

Quick Description

Terrasoul Superfoods Organic Gluten-Free Coconut Flour is the perfect alternative to grain flour. It’s full of fiber & protein, so no one has to miss out!

Key Information

• High in fiber and a good source of protein
• Grown on sustainable farms in Sri Lanka
• Ground from dehydrated and defatted coconut flesh
• Can be used in sweet or savory cooking
• Organic, non-GMO, raw, gluten-free, vegan & no added sugar

Product Overview 

Terrasoul Superfoods Organic Gluten-Free Coconut Flour is the answer to all your gluten-free prayers!
Coconut flour is an ideal substitute for typical grain-based flour for those on a gluten-free diet or anyone who wants to pump up the nutritional value of their cooking. It’s high in fiber and also a great source of protein. Yay! 

Terrasoul Superfoods Organic Gluten-Free Coconut Flour is grown sustainably on farms in Sri Lanka, and hand-picked once the coconuts are at the perfect ripeness. This beautiful flour is then created from the ground flesh of the dehydrated and defatted coconuts. 

Thanks to the fact that it is mild in flavor, coconut flour can be used in both savory and sweet recipes.

Ingredients

Organic Coconut Flour (Cocos nucifera) 
Allergens: Tree Nuts (Coconut)

Frequently Asked Questions

Can you use coconut flour as a substitute for normal flour?

It’s not recommended to use coconut flour as a straight swap for normal flour because it is much denser than other flours. Instead, it’s advised to mix coconut flour with an all-purpose style flour on a 1:1 ratio, whether that’s gluten-free or not.