Sunfood - Organic Cashews, 8ozBrand - Sunfood
Creamy, versatile & delicious, Sunfood Organic Cashews are ideal for making your own tasty cashew-based dairy alternatives, or nibbling straight from the bag!
- Raw, organic whole cashews
- Deliciously creamy & versatile superfood snack
- Perfect for making your own nut cheese, cashew cream & cashew milk
- Gluten-free & kosher certified
- Source of essential vitamins & minerals
Here at PlantX, we’re just nuts for Sunfood Organic Cashews! These whole, raw, sustainably sourced cashews have a deliciously creamy texture and fresh, mellow flavor.
Unroasted and unsalted, Sunfood Organic Cashews are ideal for making your own cashew-based dairy alternatives. Don your chef’s hat and try whipping up your own cashew milk, cashew cheese, or cashew cream.
Organic Cashews are also great for curries, soups, salads, and breakfast bowls. If you’re not a whizz in the kitchen - don’t worry! These tasty nuts are also delicious snaffled straight out of the bag.
Sunfood Organic Cashews are packed with fiber, heart-healthy fats, and plant protein. They're also a great plant-based source of essential minerals such as copper, magnesium, and manganese.
100% certified organic cashews.
Allergens: Tree Nuts (Cashews) Packaged in a facility that also processes peanuts and tree nuts.
Frequently Asked Questions
How can I use Sunfood Organic Cashews to make my own cashew milk?
To make your own deliciously creamy cashew milk at home, all you need are two simple ingredients: Sunfood Organic Cashews and water!
- Soak the cashews overnight in cold water, or in hot water for 30 minutes before making the milk.
- Drain and rinse the cashews and blend them in a powerful blender with 3-4 cups of filtered water.
- Strain the milk using a cheesecloth or a nut milk bag
You could also add a pinch of sea salt to bring out that creamy, nutty flavor.