Quinn Peanut Filled Pretzels are the first gluten-free peanut butter pretzel on the market. Classic salty, creamy, and satisfyingly crunchy, these pretzel nuggets are naturally gluten free and made with sorghum, a sustainable whole grain ingredient that is high in antioxidants, vitamins, and minerals. Made with only non-GMO organic ingredients, Quinn Peanut Butter Pretzel nuggets are gluten free, corn free, dairy free, and plant-based.
Ingredients
Peanut Butter (Dry Roasted Peanuts, Sugar, Salt), Tapioca Starch, Whole Grain Sorghum Flour, Brown Rice Flour, Potato Starch, Organic Palm Oil, Banana Flour, Peanuts, Organic Cane Sugar, Salt, Apple Cider Vinegar, Xanthan Gum, Sea Salt, Baking Soda, Vitamin E (For Freshness), Sunflower Lecithin.
