Pretzilla - Soft Pretzel Sausage Buns, 4 Pack, 10.4oz

Quick Description

Take a sumptuous bite of these Pretzilla Soft Pretzel Sausage Buns! They’re the perfect companion for mouth-watering sub sandwiches and vegan hotdogs.

Key Information

• All vegan
• Great source of iron and protein
• Stays fresh in fridge/freezer
• Stays consumable for 5 months in the freezer
• Non-GMO project verified

Product Overview

Planning for a fun vegan barbecue weekend? Let Pretzilla Soft Pretzel Sausage Buns be a part of the party! 

With its excellent taste and moist texture, these sausage buns are the perfect match for any vegan hotdogs and sub sandwiches. Prepare yourself for the mouth-watering experience with every bite.

Take it to the next level – everything’s just better with Pretzilla Soft Pretzel Sausage Buns. Make your favorite vegan beer-braised bratwurst with sauerkraut. Be generous with your veganaise to get that sauce-dripping juicy goodness. It’s a simple way to turn a rustic sandwich into a restaurant-quality meal.

The best part? It’s non-GMO, Kosher certified, and 100% vegan! Enjoy the guilt-free indulgence with Pretzilla Soft Pretzel Sausage Buns.

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, sugar, contains less than 2% of each of the following: vegetable protein, yeast, salt, dextrose, malt, wheat starch, ascorbic acid added as a dough conditioner, soybean oil, enzymes, microcrystalline cellulose, sodium hydroxide.
Allergens: wheat, soy, barley

Frequently Asked Questions

Why is Pretzilla called ‘a crown?’

Pretzilla best describes its buns as ‘a crown’ as it stands for honor and victory that makes them stand out. Its pretzel buns are famous for being light, airy, and fluffy with a hint of sweetness. What’s more, they’re so flexible that they go with any vegan protein of your choice.