For a creamy, smooth, fully frothable Oat Milk try Oatly Barista Edition! Perfect for that coffeeshop quality caffe latte. Whisks just like dairy milk!
- Foams just like dairy milk
- Doesn’t separate in hot coffee
- Cartons are made from mostly renewable resources
- Rich in good unsaturated fat
Oatly’s Original Barista Oat Milk brings you dairy-free milk, perfectly foamable for your pleasure! Whether you need your morning mug of macchiato or late afternoon latte, Oatly Barista Edition puts you in complete control of its density and frothability. Simply whisk for ten to twenty seconds to produce a consistency perfect for your caffeinated cup of brew.
What’s more, this oat milk edition can take the heat. Heat up for that extra fluffy froth, or pour it cold straight into a piping hot cup o’ joe for a vegan milk that doesn’t separate into those pesky little sediments. It truly does bind like a dream.
Oatly’s Barista edition is just as versatile as other oat milks. Not a budding barista? No problem. Feel free to use it in granola, porridge, or smoothies as you please.
What’s more, oat milk is rich in potassium and phosphorus which help regulate blood sugar levels and water retention.
Oatmilk (water, oats), low erucic acid rapeseed oil. contains 2% or less of: dipotassium phosphate, calcium carbonate, tricalcium phosphate, sea salt, dicalcium phosphate, riboflavin, vitamin a, vitamin d2, vitamin b12.
What’s the difference between normal Oatly and Oatly Barista Edition?
Oatly Barista Edition has a higher unsaturated fat content than normal oatly, making it extra rich and less susceptible to particle separation when added to hot beverages. The 3% fat content helps it steam beautifully and makes it the perfect cruelty-free option for your morning cappuccino.