This treat includes a non-dairy frozen dessert base composed of water, stabilizers, cane sugar, and coconut oil, among other ingredients. The chocolate coating and caramel variegate add rich flavors while ensuring that no animal products are used.
It's important to note that while the cones are manufactured without dairy, they are made on shared equipment with products that may contain milk, peanuts, tree nuts, wheat, and eggs, so cross-contamination is a possibility
