Go Veggie - Vegan Grated Parmesan Style Topping, 4ozBrand - Go Veggie
Enjoy your veganism Italian-style with the Go Veggie’s Vegan Grated Parmesan Style Topping. A luxury vegan cheese that contains absolutely 0 cholesterol!
- Plant-based parmesan alternative
- Keep refrigerated once opened
- No cholesterol
Get ready to indulge yourself guilt-free with Go Veggie’s Vegan Grated Parmesan Style Topping! With the great taste of Italian parmesan, but none of the nasty bits, this may just be our new favorite cheese.
Cheesy. Nutty. Flavorful. There’s nothing like the great taste of parmesan and this Go Veggie option is no exception. Crafted from coconut oil, this cheese alternative couldn’t be more perfect for sprinkling over your favorite pasta dishes.
The best part? It contains a whopping 100% more calcium and 30% less fat than ordinary cheese. Oh, and it also contains absolutely 0 cholesterol or gluten and it’s non-GMO.
Basically, Go Veggie’s Vegan Parmesan has literally got it all! Think it’s too good to be true? It’s not! Try it and see for yourself.
Rice Flour, Coconut Oil, Rice Maltodextrin, Isolated Soy Protein, Rice Meal, Natural Vegan Flavors, Tricalcium Phosphate, Sea Salt, Glycerin, Yeast Extract, Lactic Acid (Non-dairy), Soy Lecithin.
Allergens: Tree Nuts (Coconuts), Soy
Frequently Asked Questions
What should I use the Go Veggie Vegan Grated Parmesan Style Topping for?
Like traditional Italian parmesan, the Go Veggie Vegan Grated Parmesan Style Topping will be the no.1 addition to all your favorite Italian dishes. We’re talking pasta. We’re talking salads. We’re talking lasagnas.
Our top tip? If you really want to make the most of this Vegan Parmesan, why not try making a vegan version of the classic Italian dish Cacio e Pepe. Showcasing the standout flavors of cheese and black pepper, this classic is simple and delicious in all the right ways!