GF Harvest - Organic Oat Flour, 40oz

Quick Description

GF Harvest’s Organic Oat Flour is made with whole grain and gluten-free certified oats that can replace your wheat flour with no trouble at all!

Key Information

• Natural and Organic Oat Flour
• Coarsely ground whole grain oat flour
• Alternative to wheat flour
• No added sugar
• Certified Gluten-free, non-GMO, and Kosher

Product Overview

Going gluten-free is as easy as it has ever been. In the past, it could be quite difficult with the lack of choices, but now businesses have adjusted to the needs of gluten intolerants. And here at PlantX, you have plenty of choices!

There are so many to choose from now in terms of gluten-free flour, and that’s where GF Harvest comes in. It’s gluten-free, non-GMO, and Kosher certified. The oats used to make this flour is handled by GF Harvest itself in its gluten-free facilities.

Using this coarsely ground flour is easy. Simply replace wheat flour with it and cook or bake it in all your tasty vegan creations, such as pancakes, waffles, muffins, and plenty more.

You’ll notice that your baked treats will have a slightly chewier and crumbly texture, which is simply divine!

Ingredients

Whole Grain Gluten-Free Oat Flour.
Allergen: Oats

Frequently Asked Questions

How do you replace wheat flour with oat flour?

The usage of GF Harvest’s Organic Oat Flour requires a ratio of 1:1.25. So if your recipe needs a cup of wheat flour, use 1.25 cups of GF Harvest’s Organic Oat Flour.