Fody Food Co - Extra Virgin Olive Oil, Garlic Infused, 8.45 fl oz Pack of 6

Quick Description

The Fody Food Co Extra Virgin Olive Oil, Garlic Infused, is a kitchen essential for those who want to add rich flavor to their meals while supporting digestive health. This product is specially crafted for individuals with sensitive stomachs or those following a low-FODMAP diet. With the infusion of garlic in high-quality extra virgin olive oil, this oil provides a bold and savory flavor without compromising your gut health.

Ingredient and Nutrition Profile

This olive oil is made from premium extra virgin olive oil, which is known for its heart-healthy monounsaturated fats and antioxidants. The garlic infusion is meticulously crafted to provide the rich flavor of garlic without the FODMAPs, making it suitable for those with IBS or other digestive sensitivities. The oil is also free from artificial additives and preservatives, ensuring that you get a clean, pure product with every drop.

Taste and Texture

The Fody Garlic Infused Olive Oil has a smooth, silky texture that coats your dishes beautifully. The garlic flavor is robust but not overpowering, offering a perfect balance that enhances the taste of your meals without overwhelming other flavors. Whether you're drizzling it over salads or using it for sautéing, this oil brings a rich, aromatic depth to your culinary creations.

Certifications and Labels

Fody Food Co's Extra Virgin Olive Oil, Garlic Infused, is certified low-FODMAP by Monash University, a leading authority on digestive health. It’s also non-GMO, gluten-free, and vegan, catering to a wide range of dietary preferences and needs. The oil is bottled in a facility that adheres to strict quality standards, ensuring that you receive a product that is both safe and nutritious.

Why Fody Food Co?

Fody Food Co is dedicated to creating delicious, gut-friendly foods that make life easier for those with digestive sensitivities. Their commitment to quality and transparency ensures that every product is carefully crafted to support digestive health without sacrificing flavor. By choosing Fody, you’re opting for a brand that understands the challenges of living with IBS or following a low-FODMAP diet, and strives to make your culinary experiences more enjoyable.

Cooking and Preparation

This garlic-infused olive oil is incredibly versatile in the kitchen. It’s perfect for sautéing vegetables, marinating meats, or drizzling over pasta and salads. The garlic flavor adds a rich depth to any dish, making it a great substitute for fresh garlic in recipes. Because of its high-quality base, this oil can also be used as a finishing oil to add flavor to cooked dishes.

Who Is It For?

Fody Garlic Infused Olive Oil is ideal for anyone looking to enhance the flavor of their dishes while maintaining digestive health. It’s particularly beneficial for individuals with IBS or those following a low-FODMAP diet. However, even those without dietary restrictions will appreciate the rich garlic flavor and high-quality olive oil.

Final Thoughts

Fody Food Co Extra Virgin Olive Oil, Garlic Infused, is more than just an ingredient—it's a flavorful, gut-friendly addition to your kitchen arsenal. With its robust garlic flavor and versatile uses, it’s an excellent choice for those who want to add depth to their cooking without compromising digestive health.