Field Roast - Spicy Original Chao Cheese Slices, 7oz

Heart
ships cold

Refrigeration fee & expedited shipping may be required.

Field Roast - Vegan Chao Spicy Original Slices, 7oz - front
Field Roast - Vegan Chao Spicy Original Slices, 7oz - nutrition facts
Back Soon

Field Roast - Spicy Original Chao Cheese Slices, 7oz

Brand - Field Roast
$9.39
Out of stock
Earn PlantX Points
Sign up for our loyalty program here to start earning points today.
Notify Me When Available

Quick Description

Sandwiches, burgers, subs… all of them could use a slice of cheese or two - but not just any cheese, it has to be Field Roast’s Spicy Original Chao Cheese Slices!

Key Information

  • Spicy vegan cheese slices 
  • With Jalapeno peppers
  • Non-GMO ingredients 
  • Comes pre-sliced
  • Product of Greece

Product Overview

What is Chao? Chao is a cheese alternative made of fermented tofu and coconut oil! Field Roast’s Spicy Original Chao Cheese Slices comes with some jalapeno peppers - so watch out, this non-dairy cheese packs quite the punch!

Field Roast’s Spicy Original Chao Slices are a creamy cheese that will turn ooey-gooey once melted. While they contain coconut oil, they don’t taste coconutty as many dairy-free cheeses do. This one tastes like the real deal!

Field Roast’s Chao Slices are so good, you can even enjoy them all on their own. But, of course, sliced cheese always goes great in burgers, grilled cheese, or quesadillas!

Ingredients

Filtered Water, Coconut Oil, Modified Potato and Corn Starch, Potato Starch, Fermented Tofu (Soybeans, Water, Salt, Sesame Oil, Calcium Sulfate), Sea Salt, Dried Green Jalapeno Peppers, Dried Red Bell Peppers, Natural Flavor, Olive Extract (Antioxidant Used as a Preservative), Beta Carotene (Color).
Allergens: Tree Nuts (Coconut), Soy, Sesame 

Frequently Asked Questions 

Can I safely eat Field Roast’ Spicy Original Chao Slices cold?

Yes! Field Roast’ Spicy Original Chao Slices can be enjoyed hot or cold.

Can I chill Field Roast’ Spicy Original Chao Slices?

They’re safe in the refrigerator, but don’t put them in the freezer! 

Client Reviews