![Making The Best Vegan Bacon Recipe](http://plantx.com/cdn/shop/articles/3971971df92600a73b2ada232192940a_1024x1024.jpg?v=1687871542)
Vegan Bacon Recipe with Rice Paper
Ingredients: 8 Pieces of Rice Paper (the same kind used for spring rolls) 4 tablespoons of Nutritional Yeast![Vegan bacon made using ricepaper is placed on a white dinner plate with loose leaves of lettuce and chopped onion placed around it.](https://cdn.shopify.com/s/files/1/0587/2045/2783/t/2/assets/vegan-bacon-recipe-rice-paper-300x300.png?v=1627021748)
- First, preheat your oven to 400 degrees Fahrenheit.
- Place two baking sheets onto your counter and line them with parchment paper.
- In a medium-sized bowl, whisk together all of your ingredients aside from the rice paper to make your bacon marinade.
- Place 3 sheets of rice paper on top of one another and dip into a bowl of water until slightly softened. Cut your layered rice paper into strips about the width of your average slice of bacon.
- Dip your rice paper strips into your marinade until coated on both sides before placing onto a baking sheet.
- Do this with the rest of your strips, whisking the marinade every so often to prevent separation.
- Place your rice paper strips into the oven and bake for 7 minutes, or until your bacon is crisp. Don't step away for too long because the strips can burn easily!
- Remove from the baking sheet right away and enjoy in your favorite sandwiches, burgers, or crumble over salad.