Vignobles Raymond - Bordeaux Le Petit du Chateau de Lagarde Cuvée Nature (2019), 750ml
Enjoy this crimson red with concentrated aromas of fresh red berries and intense purple hints. Perfect for pasta and vegan cheese dishes.
- USDA Certified Organic
- Non-GMO Project Verified Wine
- Contains Sulfites
- Pesticide-Free Soil
Treat your palate to this intensely flavored wine from Saint Laurent du Bois, Entre-Deux-Mers in Bordeaux, France. It has a medium acidity balance and a supple, silky, and harmonious taste enhanced by velvety tannins. This beautiful Merlot is a great choice for those who love organic vegan-friendly wine.
From grape to bottle, this wine is expertly handled and cared for. The grapes are grown in a mild climate in Southwestern France, with lots of rain and regular sunshine. Clay-limestone soils and hillside vineyards mean that it’s perfect conditions for French Merlot Grapes to grow, so there’s no need for any unwanted pesticides. Vines are supported by Guyot double wire systems in classic Bordeaux style.
This assures the best maturity of the grapes and helps prevent phytosanitary disease. The vinification process is done in stainless steel vats under nitrogen to preserve the pristine fruit flavors. It’s then bottled in mid-December and has no sulfates added!
Frequently Asked Questions
What Kind Of Wine Is Merlot?
Merlot is one of the world’s most popular red wines and is known for its soft and sensual texture. Typically, Merlot is a dry, medium wine with moderate acidity and moderate alcohol, with tannins that are soft but distinct. Like all red wines, Merlot should be served at an ideal temperature. Too hot and the flavors will be jumbled up. Try serving at no more than 60-65°F, which if necessary can be achieved by placing in the refrigerator for 15 minutes. If unfinished, keep for no more than 2-4 days to enjoy the optimal taste.