Veggiecraft - Sweet Potato Penne Pasta, 8oz

Quick Description

Get a whole bunch of nutrients from pasta without having to sacrifice flavor or texture with Veggiecraft’s gluten-free Sweet Potato Penne Pasta.

Key Information

• Gluten-free sweet potato penne pasta
• Vegan and kosher friendly
• 23 grams of protein per serving
• Non-GMO
• Good source of potassium, iron, and fiber

Product Overview

Don’t you wish you could have pasta more often? Enter Veggiecraft’s Sweet Potato Penne Pasta. This stunning gluten-free, vegan-friendly penne is the perfect alternative to keep in your kitchen.

Made with only three non-GMO ingredients, this pasta is packed full of all sorts of good things. Not only does it contain 23 grams of protein per serving, but it is also a good source of potassium, iron, and fiber. It is also a fantastic kosher-friendly option.

Smothered in a delicious tomato sauce, mixed with seasonal veggies to create a refreshing pasta salad, or made into a rich pasta bake, Veggiecraft’s Sweet Potato Penne Pasta is a true game-changer.

Cooking Instructions

In a large pot, bring 4-6 quarts of water to a boil, then add a tablespoon of salt. Pour the pasta in and cook uncovered for 7-8 minutes, or until the desired tenderness (do not overcook!) If the water foams don’t worry, that’s normal. Strain pasta and serve.

Ingredients

Sweet potato, pea and lentil flours.

Frequently Asked Questions

What is Veggiecraft’s mission?

Veggiecraft believes that you don’t need to sacrifice your favorite food, it just needs to be reimagined. That’s why it provides amazing vegetable-based versions of said favorites whilst keeping both taste and texture intact. Reconceive your family favorites by embracing Veggiecraft’s delicious line of gluten-free, veggie-based pasta and rice.