King Arthur - Gluten-Free Cookie Mix, 16oz
King Arthur’s Gluten-Free Cookie Mix makes any flavor gluten-free cookies that are perfect every single time.
- Made with gluten-free oat flour
- Non-GMO verified
- Certified B-Corp
- Can be made vegan with egg replacements
You’ll never want shop-bought cookies again!
No matter what your favorite flavor cookies are, King Arthur’s Gluten-Free Cookie mix makes the perfect base for you to add dark chocolate, fruit, or nuts.
Even better, make them different every time!
King Arthur has done the hard work for you by trying and testing the recipe to ensure that this cookie mix is perfect every single time you bake it.
Gluten-Free Whole Grain OAT Flour, Rice Flour, Cane Sugar. Brown Sugar, Molasses (molasses, maltodextrin), Salt, Baking Powder (baking soda, sodium acid pyrophosphate, corn starch, monocalcium phosphate). Natural Vanilla Flavor. Xanthan Gum.
Frequently Asked Questions
What can be used as an egg substitute to make King Arthur’s Gluten-Free Cookie Mix vegan?
You can use vegetable shortening, a flax egg replacer for chewier cookies, or a starch egg replacer for crispier cookies.