Jinka - Plant-Based Crab Cake Poppers, 10.5oz

Quick Description

Jinka’s Plant-Based Crab Cake Poppers taste so much like the real deal that you probably wouldn’t believe us when we say that they’re seafood-free!

Key Information

• Plant-Based Crab Cake Poppers
• Free from major allergens
• 12 grams of plant protein a serving

Product Description

There’s a new snack in town and we couldn’t be more thrilled that it’s Jinka’s Plant-Based Crab Cake Poppers! Enjoy these flavorful snacks whenever you want umami yumminess. You can even crumble them up and sprinkle on salads if you wish.

Ingredients

Olive-Canola Oil, Soy Protein Powder, Soy Flour, Wheat Protein, Corn Starch, Wheat Flour, Soy Oil, Calcium Carbonate, Sea Salt, Lemon Juice, Mustard Powder, Algal Oil, Black Pepper, Paprika, Organic Apple Cider Vinegar

Coating: Panko Breadcrumbs (Wheat Flour, Cane Sugar, Yeast, Salt), Corn Starch, Water

Allergen: Soy, Wheat