Follow Your Heart - Dairy-Free Cream Cheese, 8oz
Say hello to creamy vegan pasta sauce, plant-based cheesecake, and delicious creamy vegan meals with Follow Your Heart Dairy-Free Cream Cheese!
- Non-GMO Verified
Your bagel game just got a whole lot better with this Dairy-Free Cream Cheese from the vegan virtuosos at Follow Your Heart! This creamy, dreamy schmear is guaranteed to spread some edible cheer.
Made with organic coconut oil, and totally gluten- and soy-free, it’s scrumptiously spreadable and will take your meals to the next level.
You can use this dairy-free creamy dream to elevate both sweet and savory recipes. Simply spread generously onto crackers or rice cakes and top with whatever you please, this plant-based alternative is just as versatile as your everyday cream cheese.
Whip up into a fabulous frosting for the ultimate vegan carrot cake. Or, for a savory twist, transform carrot ribbons into a plant-based lox and use it to layer a bagel that’ll knock off your socks!
Filtered Water, Organic Coconut Oil, Expeller-Pressed High-Oleic Safflower Oil, Modified Potato and Corn Starches, Organic Vegan Cane Sugar, Less than 2% of Sea Salt, Natural Flavor, Calcium Phosphate, Citric Acid, Sugarcane Fiber, Sodium Citrate, Sunflower Lecithin, Lactic Acid, Xanthan Gum, Beta Carotene for Color.
Frequently Asked Questions
Can Follow Your Heart Vegan Cream Cheese be heated?
Of course! As this cream cheese is made with organic coconut oil, it melts marvelously. Why not mix it up with some mushrooms and garlic to make a creamy sauce for the perfect plant-based pasta dish? And, if pizza night is in sight, try using it to top yours and watch it melt into a luscious white sauce.
This is one seriously versatile spread that makes a perfect velvety pairing for veggies, cakes, pasta, and bread!