Wendy's Nutty Cheeses - MT. ST. Helens Cheese ,6oz

Quick Description

Wendy's Nutty Cheeses' MT. ST. Helens Cheese, a 6oz artisanal delight, offers a rich and satisfying dairy-free alternative. Crafted from cashews, this cheese is perfect for those seeking a plant-based lifestyle without compromising on flavor. Its unique blend of nuts provides a nutritious, high-protein option, making it an excellent choice for anyone looking to add more wholesome ingredients to their diet.

Ingredients & Nutrition Profile

This cheese is made from high-quality, organic cashews, filtered water, and a mix of natural spices and cultures, resulting in a clean, simple ingredient list. It is free from dairy, soy, and gluten, making it a safe option for individuals with food sensitivities. Rich in healthy fats, vitamins, and minerals, this cheese also boasts a good source of protein, making it not just delicious but also nutritious.

Taste & Texture

MT. ST. Helens Cheese offers a smooth and creamy texture that melts in your mouth, with a slightly nutty flavor profile that is both robust and savory. This cheese is versatile and can be used in a variety of dishes, from spreading on crackers to melting over your favorite hot dishes.

Certifications & Labels

Wendy's Nutty Cheeses are proudly certified vegan and non-GMO. The brand is committed to sustainability and ethical sourcing, ensuring that each product aligns with environmentally conscious practices. This cheese also comes with a kosher certification, catering to a wide range of dietary needs.