RightRice - Risotto, 6oz
Thanks to RightRice, now you can enjoy a creamy, hearty bowl of Risotto without the dairy! Available in three varieties, these Risottos are delicious and easy to prepare.
- Easy to prepare vegan risotto
- Gluten-free & kosher-friendly
- Packed with protein and fiber
- Wild Mushroom, Basil Pesto, Creamy Cracked Pepper
Introducing RightRice’s plant-based Risottos, a modern and vegan twist on classic risotto! Available in three delicious flavors: Wild Mushroom, Basil Pesto, and Creamy Cracked Pepper, these delicious Risottos are extremely nutritious and easy to prepare.
Packed with 10g of plant-based protein, 5g of fiber per serving, and containing fewer carbs than standard risotto, these are Risottos you can really get on board with.
RightRice’s Risottos are also completely gluten-free, kosher-friendly, and contain no GMOs.
These Risottos are great for soaking up sauces or complementing your favorite courses. Try them for yourself today!
Wild Mushroom Risotto
This culinary-inspired risotto showcases robust, earthy notes from a combo of three different wild mushrooms.
Basil Pesto Risotto
This delicious variety combines bright and fresh flavors of basil and garlic for an aromatic risotto you’ll keep coming back for.
Creamy Cracked Pepper Risotto
With spicy, aromatic freshly cracked black pepper, this variety is reminiscent of creamy cacio e pepe.
Creamy Parmesan Style
Unctuous and comforting, this extra creamy risotto is full of fibrous plant-based ingredients and the gentle flavor of aged Parmesan cheese. Parsley, onion and garlic also feature for one seriously flavor some bowl of risotto.
Wild Mushroom Risotto: Lentil flour, chickpea flour, pea fiber, rice flour, sunflower oil, sea salt, dehydrated vegetables (onion, garlic, mushroom), parsley, spices, natural flavors, lactic acid
Basil Pesto Risotto: Lentil flour, chickpea flour, pea fiber, rice flour, sunflower oil, sea salt, dehydrated garlic, parsley, sugar, spices, extra virgin olive oil, natural flavors, tartaric acid, turmeric
Creamy Cracked Pepper Risotto: Lentil flour, chickpea flour, pea fiber, rice flour, sunflower oil, sea salt, sugar, dehydrated garlic and onion, spices, acacia gum, extra virgin olive oil, lemon juice powder, natural flavors, lactic acid, tartaric acid.
Creamy Parmesan Style: Lentil flour, chickpea flour, pea fiber, rice flour, sunflower oil, sea salt, dehydrated garlic and onion, sugar, parsley, natural flavors, spices, lactic acid, lemon juice powder
Frequently Asked Questions
Can I prepare RightRice Risotto in the microwave?
RightRice Risotto cannot be microwaved. It can, however, be prepared on the stovetop in just 12 minutes:
Bring some water to boil in a medium saucepan. Add the contents of the pack, reduce the heat, and cook at a gentle boil, uncovered, for 5 minutes. Stir occasionally. Remove from the heat and leave to stand covered for 7 minutes. Serve and enjoy