Natural Dark Chocolate With Caramel Sea Salt 3 oz Pack of 12
Brand - Endangered SpeciesQuick Description
Natural Dark Chocolate with Caramel Sea Salt is the perfect combination of rich dark chocolate and the irresistible taste of caramel with a hint of sea salt. This chocolate offers a sophisticated flavor profile that will appeal to both traditional chocolate lovers and those seeking something a little different.
Ingredient and Nutrition Profile
Crafted from high-quality cocoa beans, this chocolate contains no artificial flavors or preservatives. It includes dark chocolate, caramel made from natural ingredients, and sea salt sourced sustainably. With a high cocoa content, this treat provides a good source of antioxidants while being relatively low in sugar compared to traditional milk chocolates.
Taste and Texture
The Natural Dark Chocolate with Caramel Sea Salt features a perfect balance of intense cocoa flavor with a touch of sweetness from the caramel, elevated by the subtle crunch of sea salt crystals. The chocolate has a smooth, velvety texture that melts in your mouth, while the caramel provides a creamy contrast with a lingering taste of salt.
Certifications and Labels
This product is certified Fair Trade and non-GMO, ensuring that it meets strict standards for ethical sourcing and production. The packaging is also eco-friendly, made from recycled materials, underscoring the brand's commitment to sustainability.
Why Choose This Brand?
Choosing Natural Dark Chocolate with Caramel Sea Salt means supporting a brand dedicated to ethical sourcing and sustainability. The brand partners with cocoa farmers to ensure fair wages and environmentally friendly farming practices. It's a choice that lets you indulge while making a positive impact.
Who Is It For?
Ideal for chocolate lovers looking for a premium, ethically produced treat. This product is perfect for those who appreciate complex flavors and a high-quality dark chocolate experience.
Final Thoughts
Natural Dark Chocolate with Caramel Sea Salt offers a unique taste experience that’s both indulgent and conscious. It’s a treat you can enjoy guilt-free, knowing it supports ethical practices and sustainability.