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Namaste Foods - Xantham Gum, 8ozBrand - Namaste Foods
For your next gluten-free baking project, use Namaste Foods’ Xanthan Gum instead of your standard gluten. Keep on baking without sacrificing your diet.
- Substitute for gluten
- Raw & non-GMO
- Dairy-free and gluten-free
- Adds thickness and keeps texture
Looking for a substitute for gluten in your next baking creation? Namaste Foods’ Xanthan Gum is the perfect replacement. Add the right amount of thickness and keep your textures from changing while keeping it gluten-free.
A thickener, stabilizer, and emulsifier for a number of different recipes, it provides your food with an even texture and uniformity while also improving its mouthfeel.
Namaste Foods’ Xanthan Gum is perfect for your favorite recipes when you need to cook or bake with allergy-friendly ingredients. Each 8 oz. pouch allows you to bake two 8x8 pans or one 9x13.
It effectively holds your ingredients in place while still satisfying your dietary needs, with no sign of all 14 major allergens including wheat, dairy, tree nuts, and casein.
Frequently Asked Questions
What is xanthan gum?
Xanthan gum is an effective thickening agent, emulsifier, and stabilizer for different types of food. It is used as a replacement for gluten for people who are strictly following a gluten-free diet.