HAKUBAKU - Organic WHEAT SOMEN NOODLE

Quick Description

Hakubaku Organic Wheat Somen Noodles are vegan. The ingredients list includes only organic wheat flour and water, making it suitable for a vegan diet.

These noodles are traditionally made in Japan and are known for their thin, delicate texture, making them perfect for a variety of dishes, including soups, stir-fries, and cold noodle salads. They provide a good source of carbohydrates and protein, with each serving containing approximately 10 grams of protein and 310 calories​