The Herbivorous Butcher - Capicola Ham, 8oz

Heart
ships cold

Refrigeration fee & expedited shipping may be required.

The Herbivorous Butcher - Capicola Ham, 8oz - front
The Herbivorous Butcher - Capicola Ham, 8oz - back
Back Soon

The Herbivorous Butcher - Capicola Ham, 8oz

Brand - The Herbivorous Butcher
$15.39
Out of stock
Earn PlantX Points
Sign up for our loyalty program here to start earning points today.
Notify Me When Available

Quick Description

Get a taste of meat the vegan way with The Herbivorous Butcher’s Capicola Ham! These versatile ‘ham’ slices will soon become a staple in your kitchen.

Key Information

  • 100% vegan, cruelty-free ham
  • Made with vital wheat gluten
  • High in protein
  • Cholesterol free
  • Perfect for sandwiches, pasta dishes, and more!

Product Overview

Looking for a classy vegan appetizer? Or a vegan sandwich filling that doesn’t taste bland? Look no further! With The Herbivorous Butcher’s Capicola Ham, you’ve got a meat-free product that will fulfill any of your culinary needs…

Made with vital wheat gluten, this vegan product achieves a rich, capicola flavor and pleasantly smooth texture. Using soy sauce, apple juice, tomato paste, and organic brown sugar to create its delicious taste, this Capicola Ham is a total staple for us vegans.

Not only does it have a great taste, but it’s also high in protein and cholesterol-free. What can we say? Vegan substitutes are just better all round!

These Capicola Ham slices from The Herbivorous Butcher taste great in a sandwich, on top of a vegan pizza, in wraps, or even as part of a vegan lasagne!

Ingredients

Vital Wheat Gluten, Tomato Juice, Apple Juice, Fat (Vital Wheat Gluten, Tapioca Flour, Water, Sunflower Oil, Spice), Tomato Paste, Extra Virgin Olive Oil, Spice, Nutritional Yeast, Soy Sauce, Liquid Smoke, Less Than 2% Of: Beet Powder, Organic Brown Sugar
Allergens: Wheat, Soy

Frequently Asked Questions

What is vital wheat gluten?

Vital wheat gluten, also known as seitan, is made from gluten - which is the main protein of wheat. It has recently become known amongst the plant-based community as a vegan meat substitute. It is made by washing the wheat flour until all the starch is removed and the texture becomes elastic and sticky. This is then cooked to create products just like this Capicola Ham!

Client Reviews