Sweet Earth - Veggie Burger Teriyaki, 2 Pack, 8oz

Quick Description

Fire up that barbeque for a fantastic Veggie Burger with a delicious Asian twist. Sweet Earth’s Teriyaki Veggie Burger is sure to tickle your taste buds.

Key Information

• Vegan Teriyaki Veggie Burger patties
• Made with plant-based ingredients
• 15 grams of protein per serving
• Non-GMO and source of fiber
• Keep refrigerated

Product Overview

Sometimes, plant-based BBQ alternatives can be a bit limited. Well not anymore! Sweet Earth has taken things one step further with its scrumptious Teriyaki Veggie Burger.

Whether cooked in a skillet or on the grill, these burgers are packed full of wonderful, familiar Asian flavors. Enjoy them on their own with a refreshing salad or in a traditional bun with all of the extras - either way, you are going to have a unique and satisfying experience.

Made with organic quinoa and barley, Sweet Earth’s grill-ready Teriyaki Burgers are totally non-GMO and plant-based. And don’t worry, you are still getting a whole bunch of protein with these burgers because they contain 15 grams per serving!

Ingredients

Sweet potato, vital wheat gluten, brown rice flour, soy sauce (water, soybeans, wheat, salt, alcohol), edamame, brown rice, barley, carrots, sesame seeds, bell peppers, quinoa, red onion, cane sugar, celery, water, flax seeds, toasted sesame oil, nutritional yeast, green onions, ginger, granulated onion, rice vinegar, sake mirin (water, rice, sea salt, koji aspergillus oryzae), granulated garlic, nori seaweed, garlic, spices.
Allergens: Soy, Wheat, Barley, Sesame, Celery

Manufactured in a facility that processes eggs, milk.

Frequently Asked Questions

Why are non-GMO products better?

It’s a really simple answer actually; natural foods are better for us and the environment. Foods made with non-GMO ingredients are free from chemicals, preservatives, and toxins. Genetically modified organisms have also been linked to allergies and environmental concerns.