Oatly - Fruity Oatgurts, 5.3oz Assorted Flavors

Quick Description

Looking for a delicious, vegan-friendly yogurt alternative? Introducing Oatly’s Fruity Oatgurts, available in three fruity flavors. 

Key Information

• Vegan-friendly oat yogurts 
• Made with oat milk & pea protein 
• Contain live active cultures 
• Free from gluten, soy, nuts, and glyphosate
• Available in Strawberry, Mixed Berry, and Peach 

Product Overview

Zhuzh up your breakfasts with Oatly’s Fruity Oatgurts. Made from 100% plant-based ingredients, they’re a great alternative to standard yogurts.

Oatly’s Fruity Oatgurts are made using oat milk and pea protein for a rich, creamy consistency that is so similar to real yogurt that you’ll hardly notice the difference! 

They also contain gut-loving live active cultures grown in a vegan media - how cool is that?

What’s more, Oatly’s Fruity Oatgurts are completely free from soy, gluten, nuts, and glyphosate, meaning you can enjoy them despite any intolerances or allergies. 

And with three delicious flavors to choose from (Strawberry, Mixed Berry, and Peach) you’ll be spoilt for choice! Check them out below. 

Strawberry Oatgurt

Made with everyone’s favorite summertime fruit, this Strawberry Oatgurt is creamy and delicious. Keep digging to discover the fruity layer of goodness at the bottom. 

Mixed Berry Oatgurt

Packed with beautiful berries including blueberries, raspberries, and strawberries, this Mixed Berry Oatgurt is reminiscent of those warm summer days. Berry nice!

Peach Oatgurt

This Peach Oatgurt boasts a beautiful combo of sweet peach jam and acidic oat yogurt. This is unique and mouthwatering goodness in a pot. 

Ingredients

Strawberry Oatgurt: Oatmilk (water, oats), strawberry jam (strawberries, water, cane sugar, tapioca starch, pectin, natural flavor, lemon juice concentrate, black carrot juice (color), citric acid), low erucic acid rapeseed oil, potato starch. Contains 2% or less of: dextrose, pea protein, potato protein, calcium carbonate, guar gum, tricalcium phosphate, locust bean gum, live active cultures (S. thermophilus, L. bulgaricus, L. casei, L. acidophilus, B. lactis.)
Allergens: Oats

Mixed Berry Oatgurt: Oatmilk (water, oats), mixed berry jam (cane sugar, water, blueberries, strawberries, raspberries, natural flavor, tapioca starch, pectin, lemon juice concentrate, citric acid), low erucic acid rapeseed oil, potato starch. Contains 2% or less of: dextrose, pea protein, potato protein, calcium carbonate, guar gum, tricalcium phosphate, locust bean gum, live active cultures (S. thermophilus, L. bulgaricus, L. casei, L. acidophilus, B. lactis.)
Allergens: Oats

Peach Oatgurt: Oatmilk (water, oats), peach jam (water, peaches, cane sugar, tapioca starch, pectin, natural flavor, lemon juice concentrate, beta carotene (color), annatto (color), citric acid), low erucic acid rapeseed oil, potato starch. Contains 2% or less of: dextrose, pea protein, potato protein, calcium carbonate, guar gum, tricalcium phosphate, locust bean gum, live active cultures (S. thermophilus, L. bulgaricus, L. casei, L. acidophilus, B. lactis.)
Allergens: Oats

Frequently Asked Questions 

Why do Oatly’s Fruity Oatgurts contain pea protein?

Oatly uses pea protein in its Fruity Oatgurts to achieve that creamy, yogurt-like texture. It is also rich in calcium and is free from lactose. 

Pea protein is also a great alternative for those allergic or intolerant to soy and nuts.