Lakanto - Muffin Mix
Lakanto Muffin Mixes make sugar-free, gluten-free, low-carb baking simple, convenient and fun. Easily whip up fluffy, delicious muffins, with none of the bad stuff!
- Easy-to-use Baking Mixes
- Sugar Free
- Dairy Free
- Keto Friendly
- Sweetened with Monk Fruit
Lakanto Muffin Mixes make baking delicious healthy muffins easy and stress-free! Lakanto’s all-natural mixes mean you can whip up gluten-free, sugar-free and low-carb muffins in just three simple steps. Free from anything nasty or artificial, Lakanto muffin mixes are the perfect low-carb, high-protein, keto-friendly breakfast option or snack on the go! Lakanto uses only the highest quality natural ingredients including almond flour, oat fiber and non GMO Lakanto monk fruit sweetener. Lakanto Muffins are a nourishing treat for anyone, and are specially formulated to work with sugar-free, gluten-free, and dairy-free diets. Just add coconut oil, plant-based egg replacement and water for a delicious batch of perfectly risen hot muffins, ready in only 15 minutes. These easy-to-use nutritious mixes are also a great way to get your kids involved in baking a snack that you can all feel good about!
Lakanto Lemon Poppyseed Muffin Mix
Lemon Poppyseed Muffin Mix creates delicate lemony muffins with a delicious poppyseed texture. You could even try adding some fresh lemon zest into the batter to take it to the next level of citrussy goodness!
Lakanto Banana Nut Muffin and Bread Mix
Bake muffins, banana bread or mini loaves with this moist, nutty mix. Banana Nut Muffin and Bread Mix creates bakes with a tasty banana flavor and a tempting walnut crunch.
Lakanto Lemon Poppyseed Muffin Mix, 6.77oz
Almond Flour, Non-GMO Lakanto Monkfruit Sweetener (Erythritol and Monk Fruit Extract), Resistant Tapioca Starch, Oat Fiber, Tapioca Fiber, Sugarcane Fiber, Poppy Seeds, Natural Lemon Flavor, Cellulose, Psyllium, Fava Bean Protein, Baking Powder, Sea Salt, Baking Soda, Citric Acid. Contains Tree Nuts (Almonds).
Lakanto Banana Nut Muffin and Bread Mix, 7.06oz
Non-GMO Lakanto Monkfruit Sweetener (Erythritol and Monk Fruit Extract), Almond Flour, Oat Fiber, Walnuts, Tapioca Fiber, Fava Bean Protein, Natural Banana Flavor, Cellulose, Psyllium, Cinnamon, Sea Salt, Baking Powder, Baking Soda. Contains Tree Nuts (Almonds, Walnuts).
Frequently Asked Questions
Why do Lakanto Muffin Mixes contain monk fruit as a sweetener?
Monk fruit is a member of the gourd family with a delicious sugar-like sweetness. It is considered a superfruit and has been used for centuries as an ancient medicine. Lakanto uses monk fruit extract as a sweetener to add some tasty sweetness to their muffin mixes, while helping you break free from your sugar addiction or maintain your sugar-free diet. Lakanto partners only with sustainable, pesticide-free monk fruit farms in the mountains of Southern China and process their delicious extract in a zero-emissions processing plant.