Impossible - Ground Sausage Made From Plants, 14oz

Quick Description

Make every meal delicious with the Impossible Ground Sausage Made From Plants. Versatile, nutritious, and easy to mold - what’s not to love?

Key Information

• Plant-based 14oz ground sausage
• 7g protein per serving
• 0mg cholesterol
• No animal hormones or antibiotics
• Available in Savory and Spicy
• Refrigerated/Frozen

Product Overview

Say hello to Impossible’s Ground Sausage Made From Plants… 

Using soy protein, the Impossible team has crafted the ultimate plant-based sausage recipes. The perfect balance of succulent, juicy textures and bold, herby flavors, these are the ground sausages that will make you forget about the rest! 

Mold them into burgers, mix them into pasta dishes, sprinkle onto pizzas… However you choose to enjoy these ground blends, you won’t regret it. 

Ready to revolutionize your meals, any time of day, these ground mixes will be the king of your cupboard. And, with 7g of protein per serving, we are happy to bow down!

Available in Savory and Spicy. There are many ways to enjoy these tasty mixes, and, with 0mg of cholesterol, you can scoff them guilt-free!

Impossible Savory Ground Sausage

Looking for that classic sausage flavor? Look no further. The Impossible Ground Sausage Made From Plants Savory is packed full of peppery, herby goodness just the way you like it. Fresh and delicious, this is the perfect ground sausage for any occasion. 

Impossible Spicy Ground Sausage

Get ready for a zingy kick with the Impossible Ground Sausage Made From Plants Spicy. With a careful balance of fiery chili and warm cayenne, this sausage ground will make any meal a party, and every bite one to remember. 

Ingredients

Savory Ground Sausage: Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, 2% Or Less Of: Methylcellulose, Salt, Yeast Extract, Natural Flavors, Cultured Dextrose, Food Starch Modified, Onion Powder, Garlic Powder, Citric Acid, Spices, Chili Flakes, Cayenne, Soy Leghemoglobin, Mixed Tocopherols (Antioxidant), Soy Protein Isolate.
Allergens: Soy, Tree Nuts (Coconut) 

Spicy Ground Sausage: Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, 2% Or Less Of: Methylcellulose, Salt, Yeast Extract, Natural Flavors, Cultured Dextrose, Food Starch Modified, Onion Powder, Garlic Powder, Citric Acid, Spices, Chili Flakes, Cayenne, Soy Leghemoglobin, Mixed Tocopherols (Antioxidant), Soy Protein Isolate.
Allergens: Soy, Tree Nuts (Coconut) 

Frequently Asked Questions 

What should I make with the Impossible Ground Sausage? 

The Impossible Ground Sausage Made From Plants is specially designed to allow you to get creative. This sausage mix is ideal for adding into any meal you can think of. Feel free to try crumbling it into pasta sauces, blending it into warm chilis, or fashion it into koftas. The world is your oyster! 

Impossible Ground Sausage is bringing great flavor - all you need to do is decide where you want to take it...