Good Planet Foods - Plant-Based Cheddar Cheese Slices, 8oz

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Good Planet Foods - Plant-Based Cheddar Cheese Slices, 8oz - PlantX US
Good Planet Foods - Plant-Based Cheddar Cheese Slices, 8oz - PlantX US
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Good Planet Foods - Plant-Based Cheddar Cheese Slices, 8oz

Brand - Good Planet Foods
$6.99
Out of stock
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Quick Description

Vegan cheese with the tangy flavor of cheddar. Try Good Planet Foods Plant-Based Cheddar Cheese Slices! Free from gluten, soy, tree nuts, and peanuts.

Key Information

  • Cheddar flavored vegan cheese
  • Available in shreds or slices
  • Keto-friendly
  • Free from gluten, soy, tree nuts, and peanuts
  • Non-GMO

Product Overview

Missing that full-on cheddar flavor in your vegan foods? Good Planet Foods is here to help with this Plant-Based Cheddar Cheese!

Available in slices for ease and convenience, this vegan cheese recreates the tangy flavor of cheddar so you no longer have to miss out.

Unlike many other vegan cheeses, Good Planet Foods has made this one completely free from gluten, soy, tree nuts and peanuts.

There’s no compromise on texture or melting ability with these plant-based cheeses either - both shreds and slices will melt to perfection, whatever you use them for! Enjoy them on nachos, quesadillas, over pasta, or in a classic grilled cheese.


Plant-Based Cheddar Cheese Slices

Pre-sliced, use Good Planet Foods Plant-Based Cheddar Cheese Slices for grilled sandwiches, melted on a vegan burger, or simply on crackers for a quick and tasty snack.

Ingredients

Good Planet Foods Plant-Based Cheese Slices
Filtered Water, Coconut Oil, Food Starch (Tapioca And Potato), Sunflower Oil, Natural Flavors (Vegan Sources), Chickpea Protein, Calcium Citrate, Sea Salt, Konjac, Xanthan Gum, Paprika And Beta Carotene (Color), Powdered Cellulose Added To Prevent Caking
Allergens: Contains Coconut

Frequently Asked Questions


What is the base for Good Planet Foods Plant-Based Cheddar Cheese?

The basis for this vegan cheese is coconut oil. The coconuts used are sourced from a supplier whose focus is rejuvenating the coconut industry in Indonesia and Malaysia and improving farmers' livelihoods.

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