Bob's Red Mill - 13 Bean Soup Mix, 29oz

Quick Description

Bob’s Red Mill’s 13 Bean Soup Mix is a celebration of the almighty bean! This mix makes an excellent base for a vegetable soup packed with fiber and protein.

Key information

• 13 different types of delicious beans in one bag
• Gluten-free
• Non-GMO
• Perfect for making soups, broths, curries, and stews
• High in fiber and protein
• Free from artificial additives and preservatives

Product overview

Beans are the best. Full of fiber, protein, and valuable nutrients, these little things certainly make the vegan world go round!

This 13 Bean Soup Mix from Bob’s Red Mill has, you’ve guessed it, 13 different types of tasty beans in one bag. Garbanzo, pinto, baby lima, navy, great northern, and red kidney are just some of the beans featured in this fantastic mix.

Not just relegated to soups stocks and broths, this Bean Mix makes an excellent base for curries, casseroles, and chilis. Free from artificial additives and preservatives and proudly non-GMO, you know you’re getting only the finest of beans from Bob’s Red Mill.

Conveniently packaged in this handy bag, all you need to do is add the 13 Bean Soup Mix to your fried onion and spices and you’ll be well on your way to hearty bean-based joy!

Ingredients

Navy beans, small red beans, pinto beans, black-eyed peas, baby lima beans, yellow split peas, green split peas, lentils, great northern beans, black beans, large lima beans, red lentils, red kidney beans, garbanzo beans.
Allergens: Made in a facility that also uses tree nuts and soy

Frequently asked questions

How long does this 13 Bean Soup Mix take to cook?

A good tip is to soak 1 cup (or whatever quantity of Bean Mix you need for your meal) of bean mix in 3 cups of salted water overnight. This will reduce the cooking time needed for your beans to become soft and tender. If you’re cooking on the stove, your Bean Mix will need around 60-90 minutes to cook if you haven’t soaked it the night before.