Taj Mahal Burger

Ingredients

Patties:

• 1/2 onion 1 carrot 1 can chickpea, drained and mashed into chunks.

• 1/2 cup boiled sweet peas, drained

• 1 cup boiled white rice

• 1/3 cup fresh minced parsley

• 1 tbs curry (or to taste)

• 1 tbs ground cumin

• 1 tbs paprika

• 1/2 tbs ginger powder

• 1 spoon vital gluten (optional)

• 2 burger buns

• Olive oil, salt and pepper

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Filling:

• 1/2 Avocado

• 1/2 red onion

• 1 boiled beetroot

• Lettuce

• Cream cheese

• Hot curry sauce (optional)