Boulder Canyon - Kettle Cooked Chips, Malt Vinegar & Sea Salt, 6.5oz

Quick Description

Boulder Canyon - Kettle Cooked Chips, Malt Vinegar & Sea Salt are irresistibly crunchy and bold. Enjoy perfectly seasoned, cholesterol-free, and guilt-free.

Key Information 

• Slowly kettle-cooked
• Gluten-free
• Kosher
• Cholesterol-free
• Trans fat-free

Product Overview

Boulder Canyon chips started their idea in 1994 in Boulder, Colorado. Cooking slowly in small batches, Kettle Cooked Chips, Malt Vinegar & Sea Salt were created using simple, quality ingredients. 

Boulder Canyon Malt Vinegar & Sea Salt are thickly sliced. They use American-grown potatoes combined with sweet and smoky sunflower and safflower oils. The result is perfectly seasoned, extra crispy chips. The taste will give you a salty zing

Boulder Canyon Malt Vinegar & Sea Salt are bold, gluten-free, cholesterol-free, and trans-fat-free. They are great for a snack in the middle of the day, a party, or a picnic in the park.

Ingredients

Potatoes, sunflower oil and/or safflower oil, malt vinegar powder (maltodextrin, modified corn starch, malt vinegar), white vinegar powder (maltodextrin, distilled white vinegar), sea salt, fructose*, maltodextrin, citric acid, malt extract.
*adds a trivial amount of total sugars.

Frequently Asked Questions

How much sugar is in Boulder Canyon - Kettle Cooked Chips, Malt Vinegar & Sea Salt, 6.5oz?

Boulder Canyon - Kettle Cooked Chips, Malt Vinegar & Sea Salt, 6.5oz contains 0.0 grams of sugar. Boulder Canyon Malt Vinegar & Sea Salt contains fructose that adds a trivial amount of total sugars.