La maison de la crêpe

127 Chemin de Kandahar, Mont-Tremblant, QC J8E 1E2

808 Reviews

Opening Hours

(819) 681-4555
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Emma C
a month ago

Aside from having a wonderful atmosphere, the food is delicious. I highly recommend the seafood crepe and the smoked salmon crepe, both were very enjoyable. We were able to enjoy our meals in peace and never struggled to catch the attention of our server, when we required it. Service is quick and friendly. My only comment would be that dishes may be slightly difficult to convey through the menus distict lack of images, an issue I noted when I ordered a dessert crepe under the impression it was a light treat, and was instead given a very large heavy dessert. I wouldn't have made this mistake if I had asked my server for clarification, but still, a couple photos couldn't hurt.

Sab Moh Maya Hai
a month ago

Probably the busiest restaurant in this area. But when you are inside you wont realize that due the good and quick service. The place is spacious and clean with indoor and outdoor seating. Indoor seating has enough distance between two tables considering this covid era. Food - great, we tried the first crepe on their menu, a veg pizza, mushroom mac n cheese, french fries and the banana strawberry dessert. Best part all of that was served really quickly.

Winston Ly
a month ago

STRENGTHS: - Lots of seating - Friendly service - The Florentine Crepe menu item was delicious - good coffee WEAKNESSES: - The Philly Steak Crepe menu item was too dry and overpriced

Mohnish Nagpal
a month ago

La maison de la crêpe has the BEST crêpes I've ever eaten! I only tried two of the dessert crêpes but I'm sure that their savoury ones are good too. The serving sizes are huge and the flavours are amazing. My favourite was Grand-Maman Gâteau, but La Belle Mère was also very good. The staff is also very kind. If you're taking a trip to Mont-Tremblant, I highly recommend stopping at this place!

Sarah Hamadi
a month ago

We had a lovely dinner for a wedding party the night before the wedding. The owner, Matthieu, went above and beyond and reserved the top floor of the restaurant for a lovely, intimate, yet appropriately socially distanced dinner for our (small) group. The crepes were delicious, as were the salads, and everybody left very satisfied and full! 10/10! The service was lovely also!