Vegan Cream Cheese - 100% Vegan and Dairy Free Cream Cheese – PlantX US

Vegan Cream Cheese

Looking for a cream cheese substitute? Try our range of Vegan Cream Cheese - it’s better than the dairy stuff! It's packed full of plant-based goodness and comes in a range of mouthwatering flavors. Dairy-Free Cream Cheese typically has fewer calories, lots of protein, and more essential nutrients. It’s so good that we’ve forgotten cream cheese wasn’t vegan, to begin with! Read more

Tofutti - Better Than Ricotta Cheese

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Vegan Cream Cheese is a dairy-free version of regular cream cheese. Dairy-Free Cream Cheese is entirely plant-based so can be enjoyed as part of a healthy vegan diet. Vegan Cream Cheese is soft cheese in a smooth, spreadable form. Cream Cheese originated in New York all the way back in 1873. Fast forward to the present, and you can now enjoy it without animal cruelty or unhealthy fats

Our range of the best Vegan Cream Cheese is all totally spreadable and boasts a range of tasty flavors for different occasions. Vegan Cream Cheese tends to have a nut base and contain only healthy fats. Each recipe is totally unique so check the ingredients on the product’s page to decide which one is right for you. And don’t forget to check out our guide to The Best Vegan Cheese for a comprehensive overview of Dairy-Free Cheese!

Ways to use Vegan Cream Cheese

The most obvious and original way to use Vegan Cream Cheese is to slather it onto bread, crackers, and bagels. Our cream cheese substitutes will enhance many a sandwich or slice of toast! We love a bagel with Dairy-Free Cream Cheese, a slice of vegan ham, and some fresh salad.

As well as spreading it, you can try dipping stuff into it! Scoop up one of these cream cheese substitutes with breadsticks, veggie sticks, or crackers. We love to dip Mary’s Gone Crackers into our Vegan Cream Cheese.

But it doesn’t stop there! Vegan Cream Cheese makes a great sauce for pasta. Simply stir it through a pot of hot pasta and vegetables for a quick, healthy dinner. Dairy-free cream cheese also makes a great topping for a baked potato. Sprinkle some chives on top and eat with a crunchy side salad!

You can also use the best Vegan Cream Cheese in sweet recipes! Try using a plain version to make the icing for our Best Vegan Carrot Cake recipe, or slathering some onto our amazing Vegan Blueberry Pancakes.


Try these Vegan Cream Cheese brands

We sell only the best Vegan Cream Cheese and these are some of our absolute favorite substitutes for cream cheese!

Violife - Just Like Cream Cheeses

Violife Just Like Cream Cheese is a wonderful cream cheese substitute. It’s in a convenient, spreadable form so you can smear it onto your favorite sandwiches, bagels, and crackers with maximum ease. It’s packed full of Vitamin B12 to keep your body and mind healthy. And it comes in 2 awesome flavors: Original and Garlic & Herbs! A classic for spreading on bagels or toast.

Kite Hill - Cream Cheese Alternative

Kite Hill Cream Cheese Alternative is made with nutritious almond milk. It’s a truly luxurious substitute for cream cheese, with a silky smooth texture and a mild nutty flavor. It comes in 4 fantastic varieties: Plain, Chive, Everything, and Garden Veggies. They’re all super velvety, and will glide over any edible surface you like! It will also deliver you a healthy dose of plant-based protein and fiber.

Misha’s Kind Foods - Non-Dairy Cheese

Misha’s Kind Foods Non-Dairy Cheese is handcrafted in Los Angeles. It has a cashew and almond base for a rich, smooth, nutty flavor. These Vegan Cream Cheeses are totally gourmet - there’s even a Black Truffle flavor! Try stirring a pot of this cream cheese substitute through a bowl of steaming hot pasta, for an indulgent but instant dinner. Perfect for any serious foodie!

Plant Perks - Plant-Based Cheeze Spreads

Plant Perks Plant-Based Cheeze Spreads come in a range of creative flavors to suit your mood. Try Dill Havarti, Smoked Gouda, Garlic & Herb, or Sriracha Cheddar. The flavors are bold and will bring even the dullest of sandwiches to life. Slather some of this Vegan Cream Cheese on bread and top with juicy tomatoes and crunchy cucumber slices for a simple, nutritious lunch.

Frequently Asked Questions

Can Vegans eat Cream Cheese?

Regular cream cheese is not suitable for vegans as it’s made with cow’s milk. That’s why we’ve brought together this amazing collection of Vegan Cream Cheese, so a plant-based lifestyle doesn’t mean you need to miss out! All of our Dairy-Free Cream Cheeses are made with healthy, nutritious plant proteins like cashew nuts or almond milk.

Does Vegan Cream Cheese need to be refrigerated?

Vegan Cream Cheese should be kept refrigerated in an airtight container. After opening, it will usually keep in the fridge for up to 2 weeks. Check the individual product’s information for instructions on how to consume and store each Vegan Cream Cheese.

Can I eat Vegan Cream Cheese if I’m on a keto diet?

Most of the Vegan Cream Cheese we offer can be enjoyed as part of a keto or low-carb diet. However, each cream cheese substitute’s ingredients vary, so please check the ingredients and nutritional information of the product before buying. Choose one that is full of healthy fats but contains low carbohydrates and no sugars.

Does Vegan Cream Cheese spread as easily as cream cheese?

Absolutely! The best vegan cheese, which we have gathered for you here, is all totally spreadable. Just because it’s plant-based doesn’t mean these cream cheese substitutes need to be any less convenient or enjoyable!

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